The Best Brunches in London

Brunch: it’s an institution. It may not be the most important meal of the day, but it’s definitely the best – if you know where to go. We’ve rounded up the best places for brunch in London, from the classic Wolseley to the hottest brunch party of the moment. Your weekend starts here.

Best Bottomless Brunches in London

The Best Brunches in London

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• Sartoria, Mayfair

  Start your Saturday morning sipping on a glass (or bottle) of the Delevingne sisters’ Della Vite prosecco paired with delicious and authentic Italian food at the iconic Sartoria restaurant, just off the corner of Saville Row, Mayfair. Indulge in the best dishes that Italy has to offer with the Della Vite Italian Brunch menu, whether you are celebrating with loved ones or simply looking for a lavish weekend treat. Tuck into the many innovative Italian twists on brunch classics with the exquisite crab omelette, garnished with Amalfi lemon and chilli, the comforting Italian Job, an Italian take on the classic full English breakfast or the mouth-watering ‘Milano’, risotto rice parcel topped with balsamic mushrooms and poached egg. Washed down with a refreshing and light glass of fizz, it is the ultimate luxury Italian brunch experience. sartoriarestaurant.co.uk

• No. Fifty Cheyne, Chelsea

  On a rainy autumn day, there are few places more inviting than No. Fifty Cheyne. Everything about this neighbourhood gem is idyllic, from its riverside, Old Chelsea location to its bright blue flower-festooned exterior to its cocktail bar snug. It’s an undoubtedly smart spot – think marble tables and drop-down chandeliers – yet endlessly cosy at the same time, with chandelier-lit lighting casting a golden glow across the dining room. The restaurant’s new all-day brunch menu makes the situation even dreamier, which comes courtesy of Head Chef Ian Smith and his team. Whether you’re after dishes that lean more towards breakfast or lunch, all brunch needs are met here. Think classic dishes with a luxurious twist: buttermilk pancakes come with whipped rhubarb cream and homemade syrup, while the organic scrambled eggs are spruced up with Australian black truffle. For those feeling extra indulgent, the crispy chicken and buttermilk waffle dish is the stuff of dreams. Alternatively, veer into lunch territory with the butternut squash risotto (heaven) or order from the extensive grill menu, cooked on an open grill sitting in the middle of the room. Defy the rule that says brunch should only be one course by finishing with a lemon posset, served with a blueberry compote and vanilla beignet. Say yes to the bottomless prosecco – after all, current lockdown rules mean 3pm is the new 10pm, right? fiftycheyne.com

• Sumosan Twiga, Knightsbridge

  Overflowing, Jay Gatsby-style with champagne, sushi and sumptuous Italian dishes: Sumosan Twiga‘s Allegria brunch is an excellent excuse to ditch the home office for the streets of Knightsbridge. Like its sister restaurant in Monte Carlo, this energetic Sloane Street outpost offers a menu of exceptional Japanese food and traditional Italian cuisine with decadent, perfectly-balanced dishes like gyoza miso cod and prawn with chilli yuzu ponzu and al dente tagliatelle bolognese served at (Covid guideline-friendly) spaced tables. The real party begins as blinds are lowered and guests are entertained by a carnivalesque procession of dancers in glittering costumes, while DJs take over the decks to spin modern and classic favourites. If you miss dessert in all the dancing – don’t forget to finish off in true South of France style with a Sumosan Garden cocktail of Roku gin, Italicus, Yuzu juice and ginger beer. From £55 per person. sumosantwigalondon.com

• Beam, Notting Hill

  With three locations, one in Crouch End, one in Highbury and the newest location in Notting Hill (across the road from the popular Farmacy), expect queues down the street at weekends for the popular brunch offering, which perfectly balances the requisite green smoothie and beetroot smoothie options with the, let’s be honest, necessary Saturday and Sunday indulgences, from French toast and Turkish eggs to Kahvalti, a Middle Eastern breakfast sharing spread. Halloumi portions are generous (the halloumi, aubergine and sticky walnut salad is delicious), the doughnuts are irresistible and the people watching is enormously fun. cafebeam.co.uk

• Malibu Kitchen at The Ned

  For an eat-until-you’re-beat veggie indulgence fused with bubbles and decadent settings, Malibu Kitchen at The Ned is your Saturday brunch go-to. The California-style feast launched this September, serving up an all-you-can-eat-inspired experience, but with a vegan/vegetarian twist. Indulge in delectable deep fried halloumi – perfectly paired with a dollop of tofu mayonnaise – alongside delicious pulled jackfruit and delightfully wholesome chia seed flat bread with creamy cashew spread, all whilst enjoying the pervading sounds of soulful jazz. But be sure to save room for the real pièce de résistance – the desserts table. From petit four-style lemon polenta and raw chocolate cakes to turmeric pavlova and charming chocolate cookies, there’s a treat to satisfy any bruncher’s sweet tooth. thened.com

• Milk

  Balham has become something of a brunch mecca in recent years, with hip Hildreth Street spot Milk taking centre stage. Set up by Aussie duo Julian Porter and Lauren Johns, Milk first opened back in 2012 as M1LK, but in 2015 it underwent a refurbishment, re-opening without the numeral as Milk. First thing’s first: you will have to queue on weekends, as the Balham brunchers are out in force – but hold out, because the food really is top-notch. Hungover? Go for their sweetcorn fritters, served with smashed avo, halloumi and smoked bacon; or the Kurdish baked eggs with chorizo, spinach and labneh. If you’re after something quirky, the fillet’o’fish sandwich is a popular choice, made with red snapper, baked eggs and nut milk. Decor is light, bright and simple, with outdoor tables set on cobbled Hildreth Street, ideal for the summer months. Great coffee, delicious food, friendly staff – what more could you want? milk.london

• Kym’s Lobster Brunch

  The ultimate luncheon for Lobster lovers, Kym’s brand-new lobster brunch is the ideal way to spend a blissful Saturday afternoon. Nestled within the Hong Kong-inspired restaurant’s stylish interior, which features a beautiful life-size blossom tree, a sophisticated bar area and ambient low lighting, you’ll delight in an array of delicious and decadent Chinese-style dishes, from smacked pickled cucumber and a Bloody Mary shot to start, to ‘sunny-side up’ sourdough prawn toast with smoked salmon or candied bacon – the choice is yours. The main event is of course a mighty half lobster; have yours sweet and tender ‘poached Kym’s soy’ style or in a crispy breadcrumb coating, ‘roasted typhoon shelter’ (both as delicious as the other), enjoyed with a generous side of jasmine rice and steamed greens. If you’re vegetarian, have no fear; the restaurant also offers a ‘sunny-side up’ wild mushroom or truffle toast option and a typhoon shelter aubergine dish if you’re looking to ditch the claws. Whatever you order, be sure to pair it with a delicious Chinese-style cocktail such as the Yuzu Negroni, a sumptuous fusion of sake, rose vermouth and Campari, or go bottomless for an extra £15 and celebrate the weekend in style. kymsrestaurant.com

• Darby’s

  Robin and Sarah Gill transport diners to 60s downtown Manhattan with their new Swinging Brunch offering, just launched at Battersea restaurant Darby’s. Get into the spirit with a soundtrack of swing jazz from a roster of live bands while tucking into twists on brunch classics – smoked chalk stream trout with poached Cacklebean egg and brown butter hollandaise, for instance – alongside freshly baked pastries. Their oyster bar will also be up and running, with a range of varieties available to try including Blackwater Wild and Achill. Pair with cocktails and Bloody Mary’s before rounding things off on a sweet note with the dreamy burnt honey cake. darbys-london.com

• The Little Yellow Door

  Restless brunchers will love the interactive offering at Notting Hill hangout The Little Yellow Door, a quirky, colourful space designed to feel like your friend’s living room. Order the French Toast Jenga – Jenga shaped pieces of toast covered in tiers of toppings – and your dish will come with a real life version of the game on the side. If jenga’s not your thing, there are plenty more board games to choose from, and even films being shown in the downstairs den. Other brunch offerings are equally playful: Take a Lead out of My Bagel, for instance, is a vegan dish of beetroot hummus, rocket salad, tomatoes, olives and capers. Nursing a hangover? Go for the Full Mexican Breakfast: a spicy number made up of eggs, pulled pork, streaky bacon, refried beans and avocado. Your call on the free-flowing prosecco… thelittleyellowdoor.com

• Rail House Café

  Round the corner from Victoria station you’ll find Rail House Café, nestled within the buzzing Sir Simon Milton Square. The offspring of Fitzrovia’s Riding House Café, this trendy spot is a large and airy space with industrial chic interiors, partly inspired by the concept of a bustling metropolitan station. Brunch options accommodate both health-conscious diners and those after something more indulgent: there’s quinoa porridge and chia seed pots, but there’s also buttermilk pancakes with triple-smoked streaky bacon and maple syrup. The shakshuka, served with feta, avocado and sourdough, is particularly good, as is the full veggie breakfast: grilled halloumi, smoked piquillo peppers, fried potato, eggs, mushrooms and slow-roasted tomatoes. With a range of seating options available – including an al fresco bar, ground-floor restaurant, upstairs bar and private dining room – Rail House Café is a perfect for group dining. railhouse.cafe

• Yosma

  If you’re heading into Marylebone for a spot of weekend shopping, be sure to stop at Yosma on Baker Street for some much-needed fuel. Weekends are for indulging, so forsake your usual green smoothie to tuck into a steaming hot plate of Çiblir – poached eggs drenched in yoghurt, Aleppo chilli butter, garlic and burnt leek. Add a portion of homemade Baklava and bottomless Turkish tea and you’re ready to go. There’s a reason Anatolian cuisine has come back into fashion, and Yosma’s just the place to try it. yosma.london

• Farm Girl

  While everyone else is busy queuing outside the original Farm Girl in Notting Hill, head to one of their other venues. The uber-popular cafe now has a second location in Chelsea, as well as an outpost in the Sweaty Betty flagship on Carnaby Street. You will have seen the Super Lattes all over your Instagram feed, and we can confirm they are just as delicious as they look – the Rose Latte is a classic, while the Butterfly Matcha and Liquid Gold (made with turmeric, cinnamon, astragalus, honey and coconut milk) are definitely worth a try if you like your drinks to be of the ultra-nourishing kind. Their avocado toast is undoubtedly one of the best in town, and their salad and Acai bowls are a great hangover cure that’ll leave you feeling fresh. The ‘build your own bowl’ option will ensure everyone’s kept happy. thefarmgirl.co.uk

• The Providores & Tapa Room

  Providores is a classic brunch spot for Marylebone locals, thanks to its buzzing atmosphere and food with a difference. This is the place to go if eggs ‘n bacon don’t quite cut it for you. The innovative and exciting fusion food on offer includes brunch dishes such as Turkish Eggs (poached eggs with whipped yoghurt and chilli butter) and an excellent grilled chorizo, sweet potato miso hash, boiled egg, labne and cashew praline – great for those who want a bit of everything. Book ahead to get a table upstairs by the window for some excellent people watching. theprovidores.co.uk

• Avenue

  Avenue in the heart of St James’s is always buzzing with the chatter of London’s trendy set, and never more so than at weekends during the brunch service. Choose from two or three courses, sit back and enjoy a catch-up with friends as your Prosecco and Bloody Mary’s are constantly topped up by waiters on stand-by – and trust us, the drinks are top-notch. Don’t leave without trying one of the ‘Hard Shakes’ – milkshakes decadently blended with alcohol that are pure genius. Standout dishes include truffle mac’n’cheese, the buttermilk kimchi burger and the dark chocolate brownie if you still have space for dessert. A great venue for a special occasion with the spectacular Decanting Bar at the centre of the room and sparkling chandelier of wine glasses for added glamour (and decently priced for the location, too). avenue-restaurant.co.uk

• 34 Mayfair

  Situated just a few metres from the old American embassy, this brunch spot exudes Upper East Side style and you’d be forgiven for mistaking another patron for Jay Gatsby himself. The Art Deco burnt-ochre booths and lighting are dispersed with pops of colour from bright, flowery Liberty London print cushions and matching menus (the pattern was developed exclusively for the restaurant). And then the food. You won’t find smashed avo on toast here, but instead enjoy Japanese wagyu croquettes, stone bass ceviche tacos and melt-in-mouth short rib mac and cheese. For those after more traditional brunch offerings, there’s lobster omelette thermidor, waffles with foie gras or buttermilk fried chicken (a nod to the traditionally Southern delicacy). Wash it all down with a delicious green juice, or for something slightly more indulgent, a bloody Mary. What’s are you waiting for, old sport? 34-restaurant.co.uk

• The Orange

  Pub and mini-hotel The Orange is a lovely spot for a Sunday brunch. Pop in after a slow saunter through the elegant streets of Belgravia, having picked up some flowers from Nikki Tibbles Wild at Heart just across the street and some fresh fruit and veg from the market which appears in the small square opposite. The menu includes only a few dishes, but so curated that you won’t find yourself wanting for anything more. The Full English is old-school perfection, while the chilli cornbread with smashed avocado, poached eggs and herbs is a London-best brunch dish. Opt for a fresh juice to keep it healthy, and get comfortable in your chair with a copy of The Times in this light-flooded haven of calm. For a real treat, book yourself in for a weekend staycation – in true Cubitt House style, there are only four bedrooms, each designed in exceptional taste to create a cosy, retro retreat in the city that you’ll struggle to leave. theorange.co.uk

• Nobu Shoreditch – Now Open

  Nobu last year launched it first ever Sunday Brunch – and it’s truly amazing. Every Sunday from 12 to 4pm, guests can enjoy a selection of Nobu’s “greatest hits” as well as brand new dishes that have been specially created. The bespoke Brunch Bar alone is worth making the trip for – signature Nobu sushi, sashimi, tiradito, tataki, oysters, hot foods and lots more all laid out enticingly before you, and, amazingly, it’s unlimited. Don’t get too carried away, though. As part of the brunch you’ll also be served round after round of sharing dishes, including a heavenly parmesan truffle rice toban, tangy grouper tempura with amazu ponzu and roasted short ribs. And, as if that weren’t enough, there’s a dessert bar too packed with sweet treats and exotic fruits. Arrive hungry and emerge quasi-delirious – the perfect way to while away a Sunday. nobuhotelshoreditch.com

• The Wolseley

  Classic and timeless. You can’t help but feel that you’re a ‘someone’ from the moment you step inside. The menu is extensive and caters to all tastes; the devilled lambs kidneys, haggis and grilled kippers are big-hitters, but for those who aren’t big morning eaters there’s granola, fruit and bread to graze on. If AA Gill wrote a whole book about it, then it’s got to be good. thewolseley.com

• Balthazar

  Eat like a New Yorker. The eggs here are unrivalled: scramblers with Cornish crab, herb omelette, Benedict, Royale or Florentine, or ‘as you wish’. Hungry? Get the whole grilled lobster. balthazarlondon.com

• The Daisy Green Collection

  For a healthy Aussie-inspired brunch head to one of the Daisy Green spots – there are branches all over London in areas including Victoria, Marylebone and Soho. Dishes are delicious and beautifully presented; highlights include the broccoli & corn fritters with avocado, poached eggs and chilli pesto and The Bondi, a healthier version of the classic fry up – bacon, sausage, mushrooms, avocado, poached eggs and charcoal toast. If you’re feeling something sweet, go for the banana bread sandwich, which comes with berries, almonds, honey, mascarpone and honey. Celebrating something? Make it boozy with their bottomless deal, which includes unlimited prosecco and mimosas for two hours. daisygreenfood.com

• Brother Marcus

  Brother Marcus is the brainchild of three school friends, who decided to quit their day jobs and set up their own cafe from scratch in Balham. When we say from scratch we really mean it – the trio did everything themselves, from painting the walls to building the seats for the back garden. The result? A friendly, trendy cafe, which serves up a particularly delicious all-day brunch. The Step Sister is a popular option: sweet potato, courgette and feta fritters topped with a poached egg, as well as the Bob’s Your Uncle: pork belly, fried egg, cucumber, spring onion, sriracha & tomato relish in a Cretan pitta. Following the success of their Balham spot, they’ve since added two more branches to the collection: one in Angel, and another recently opened in Spitalfields. brothermarcus.co.uk

• A.O.K. Bakery

  With its opulent interiors and trendy sugar-free menu, A.O.K. Bakery fits right in amid ever-chic Marylebone. The setting is built for Instagram: think mother of pearl floors, plush velvet seating, flower ceiling and silk wallpaper – but it’s not all about appearance, and thankfully the food is really good too. Open all day, the space comprises of a restaurant, bakery and bar, with a menu inspired by the sun-soaked shores of California. Everything is free from refined sugar, but this certainly doesn’t mean all boring salads – they describe their food as ‘comfort food with a healthy approach.’ Brunch offerings include pancakes with maple syrup and berries, sweet potato and feta frittatas and breakfast tacos, alongside baked treats like savoury muffins and gluten-free pastries. aokkitchen.co.uk

• Pachamama

  Despite its location in the basement of one of the buildings on Thayer Street, Peruvian restaurant Pachamama is bright and airy, with an art deco air about it. Their brunch waffles, which come with either a quinoa or sweet potato base, taste just as good as they look. Choose between a mixture of sweet and savoury toppings, from Peruvian fried chicken to peanut butter with grilled plantain and cacao nibs. Or if it’s not too early in the morning, try one of their ceviche dishes like the sea bass with tiger’s milk and sweet potato crisps. Can’t decide? Go for the brunch tasting menu, which includes a number of dishes designed to be shared by two people. pachamamalondon.com

• Aquavit London

  A Nordic brunch may not be an obvious choice, but it definitely should be! If you’ve had your fill of the usual eggs ‘n bacon, head to stunning contemporary Nordic restaurant Aquavit for one of the coolest brunches in the city. With live music every weekend, feast on Gravlax and Herring for something typical, go for the Eel Benedict for a modern brunch twist, or enjoy the Aquavit breakfast if a full English is still your favourite. Add unlimited wine for £15, too. aquavitrestaurants.com/london

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